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Architecture and Design - Santa Barbara College of Culinary Arts

  • February 03, 2015
  • 11:15 AM - 1:30 PM
  • SB City College of Culinary Arts

Registration


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Let us get together for a three course gourmet lunch in the Santa Barbara College Culinary Arts John Dunn Gourmet Dining Room.


We will meet at a *parking location to get on our coach to take us valet style right to the door.


We will have a beverage, lovely salad, choice of salmon, filet mignon, chicken marsala or vegetarian followed by dessert. Beverage and gratuity included.


We will then have a Q&A with Chef Randy Bublitz.


We will walk through the Hill Top Gardens after lunch, get back on our coach to head back to our parking area.


Please join me for my last A&D event before I graduate...sign up 1/20/15

Janet Shaw  shepardmesaschool@gmail.com 


* Parking information for coach pick up will be sent by email before event.


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